Packed with protein, this recipe goes with pasta, rice, or you can even add it to a crusty bun for burger night!
Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
Gluten Free | |
Non-GMO project verified | |
Nut free (includes coconut) |
- Preheat oven to 350°F (175ºC).
- Lightly spray frying pan with vegetable oil.
- Cook chicken breasts over medium high heat until browned on both sides.
- In a small mixing bowl, whisk tomato sauce with Pesto Herbs. Spoon sauce over chicken breasts and sprinkle with Mozzarella cheese.
- Cover and bake in pre-heated oven for 15 minutes.
Serve with pasta or rice, or in a large crusty bun as an Italian style chicken burger.
Per serving: Calories 210, Fat 7 g (Saturated 3 g, Trans 0 g), Cholesterol 85 mg, Sodium 510 mg, Carbohydrate 6 g (Fiber 1 g, Sugars 0 g), Protein 31 g.
Epicure is committed to offering premium food products that encourage healthy eating and culinary exploration. Our range includes spices, seasonings, meal kits, and cookware for easy and nutritious home cooking. As part of our value proposition, we prioritize ethical sourcing and sustainability while also providing gluten-free and allergen-friendly options.
This product is:
Gluten Free | |
Non-GMO project verified | |
Nut free (includes coconut) |
- Preheat oven to 350°F (175ºC).
- Lightly spray frying pan with vegetable oil.
- Cook chicken breasts over medium high heat until browned on both sides.
- In a small mixing bowl, whisk tomato sauce with Pesto Herbs. Spoon sauce over chicken breasts and sprinkle with Mozzarella cheese.
- Cover and bake in pre-heated oven for 15 minutes.
Serve with pasta or rice, or in a large crusty bun as an Italian style chicken burger.
Per serving: Calories 210, Fat 7 g (Saturated 3 g, Trans 0 g), Cholesterol 85 mg, Sodium 510 mg, Carbohydrate 6 g (Fiber 1 g, Sugars 0 g), Protein 31 g.